Olive oil is all about the process. Cold pressed directly from carefully hand-picked fresh olives monitored with great care by small scale farmers in Palestine with an accumulated experience throughout generations.
Handpicked from thousand year old Nabali olive trees, olive fruit has a major green olive fruit taste that makes you discover the true taste of olives in addition to its bitterness and pungency taste. It has a greenish color and a fruity smell of green apples and green almond fruits.
Palestinians take a great are pride of their olive trees and the special taste and flavor of their olive oil. To Palestinians olives and their oil aren’t a source of income only, but a symbol for their existence, and connection to the land. It is a tradition that has been there for thousands of years, which makes the olive tree a member of the family with all what comes with that of care.